Christmas Lunch, Wednesday 16th December, 12.30 prompt, Park Place Brasserie, Milton Park, 3 courses £18 including tip. Please let reception know if you would like to come and your choice of food please.
Menu:
Starters:
Prawn and Avocado Salad with lime and chilli dressing
Soup of the Day
Stilton, Walnut and Caramelised Pear Salad
(all served with selection of mini bread rolls)
Main Courses:
Roast Turkey Crown with all Traditional Trimmings
Navarin of Lamb (slow Braised Lamb Fillet in a light red wine jus)
Grilled Fillet of Cod with Crispy Chorizo, Steamed Spinach and Cauliflower Puree
Wild Mushroom Risotto with Parmesan and Rocket
(all served with selection of seasonal vegetables, roast & baby potatoes)
Puddings:
Xmas Pudding with Brandy Butter
Citron Tarte with Steamed Ginger Cream
Chocolate Mint Parfait
Filter coffee and Mince Pies